In preparation for your next Taco Tuesday, dining critic Ann Christenson wrote the cover story on the best tacos in town in the August issue of Milwaukee Magazine. She explains that what we’re talking about here is tacos - not, strictly speaking, Mexican food. "For better or worse, if you take a flour or corn tortilla and put some really delicious ingredients inside, wrap it up....it is a different form of sandwich," she explains. Whether or not you agree if a taco is a sandwich, Christenson has some recommendations on where to find the best ones. For starters, she says you can head to Milwaukee's south side for a multitude of "really homey, casual, little places:" Carnitas Don Lucho ( 565 W. Linclon Ave.) The restaurant is o pen Friday through Sunday and open until they sell out of food. Christenson says it's well worth the trip. "You walk inside and right in the dining room at the counter, they've got the carnitas right there and these huge links of chorizo....If you want to go the
↧
